REAL BREAD IS SIMPLE.
WE MAKE REAL BREAD.
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Ingredients
We use whole grain flour that is stone milled. This process allows for all of the nutrients to be kept in the flour naturally, unlike industrial flour where they're added back chemically or "enriched".
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Process
Our process is labor intensive and requires skilled bakers to work the dough and bake the loaves. It requires time and care for the dough to proof naturally at its own pace, not with chemicals.
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Love & Care
You can't really make sourdough bread unless you really care about the tradition and importance of it. We are constantly learning about fermentation, flour and flour milling, salt, seeds, nuts, fruits, and more.
November Special Flavor #1
Pumpkin Pecan Bread
Pumpkin puree meets toasted pecans for a perfect blend of warmth and crunch. Cozy up!
November Special Flavor #2
French Onion Bread
Caramelized onion and melted cheese baked into a rich, savory loaf. French onion soup in bread form!
The Best thing since Sliced Bread
You can now get our sourdough bread, freshly baked. Experience the aroma of hot out of the oven bread, which is the next best thing to baking at home!
Our pick-up window is open every day from 7 am to 9 pm. Stop by our baking facility and enjoy the magical aroma!
BREAD DELIVERED
Get freshly baked bread delivered throughout the day, and quickly with DoorDash (limited to customers located within 5 miles from our location in Miami).