Cheddar Jalapeño | Sourdough

Gut-friendly, easy to digest, slowly fermented sourdough. 18-month aged English cheddar and jalapeños, baked in. Not too spicy. Great for sandwiches, to dip in soups, or on its own.
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$10.00
Same day local delivery for supported zip codes.

See the details below.

Energy, 460 kJ / 110 kcal
Fat, 1.5g
- of which: Saturated, 0.5g
Carbohydrate, 21g
- of which: Sugars, 0g
Fiber, 1g
Protein, 5g
Salt, 220mg
Potassium, 60mg
Calcium, 30mg
Vitamin A, 10mcg
Vitamin E, 0.2mg
Riboflavin (B2), 0.02mg
Vitamin B6, 0.02mg
Vitamin B12, 0.04mcg
Zinc, 0.1mg

Ingredients: Organic stone-milled wheat flour, water, salt, jalapeño peppers, cheddar cheese.

Weight: 24oz (approx)
Regular slices per loaf: 12 (approx)
Thin slices per loaf: 18 (approx)

  • For the first 3 days:
    Store in a closed paper bag on the kitchen counter.
  • Beyond that:
    Freeze it - our sourdough freezes perfectly. Pre-slice before freezing for convenience. Toast a slice straight from the freezer for perfect crunch. Ideally, freeze it in a plastic zip-loc bag.
  • Never refrigerate.
    Sourdough bread and fridge are not friends. It'll dry out, and lose its magic.
  • Nationwide shipping:
    Monday to Wednesday.
  • Florida shipping:
    Monday to Thursday.
  • Miami Metro Shipping:
    Monday to Friday.

    Important:
    Out-of-state orders placed after Wednesday 1pm may ship the following Monday to avoid weekend delays.
  • Store Pickup

    - Pickup hours: 7am–9pm.
    - Please wait for an email confirmation that your order is ready for pickup.
    - Warm, crunchy loaves are available 7am but can’t be pre-sliced.
    - Slicing starts around 9:30–10am (morning batch needs to cool off).
  • Local Delivery:

    - Zip code covered?
    Same day delivery (with Uber Direct) if selected bread is in stock.
    - Zip Code not covered?
    We’ll ship freshly baked bread overnight via UPS. (Monday to Friday)
Cheddar Jalapeño | Sourdough
$10.00

Customer Reviews

Based on 11 reviews
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B
Brent P. (Gypsum, US)
Cheddar Jalapeno sour dough

Real good!

P
Peter Mucci

As always delicious

J
Jenny (Lakeland, US)
This one is the favorite!

Best one of their breads, hands down. Great jalapeño flavor and the cheese isn’t too much.

C
Cynthia Teter (Port Washington, US)
great flavor

we enjoyed this bread very much; add a little avocado and cheese makes a great lunch or snack

A
Armando Bucelo (Miami, US)
AJB

Best bread in town