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Country Bread | Sandwich Style | Sourdough

Country Bread | Sandwich Style | Sourdough

123 total reviews

Regular price $4.95
Regular price Sale price $4.95
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Product information

Country Bread | Sandwich Style | Sourdough


Our Sourdough Country Bread is made using organic flour and the most natural and authentic method. A loaf with a thick, golden crust. Well-suited with meats and soft cheeses, as well as delicacies such as foie gras or salmon. The size of the slices makes it a good bread for sandwiches.


Ingredients: Flour, levain (flour, water), water, and sea salt.

Special Note

This loaf is best unsliced as it will last longer. Sliced bread dries faster and its shelf life is significantly impacted.

How to Store

We recommend keeping your bread uncovered on your counter rather than in the fridge or a plastic bag. We place our loaves cut side down, so that the crumb isn't exposed to air, while the crust slowly stales.* In a sealed plastic bag, the crust will soften, as the moisture from the bread has nowhere to go, eventually leading to a moldy loaf.

If you don't expect to finish your loaf before it stales, freeze it in a plastic bag. Slice it first, to make toasting ever more convenient.

Revive your stale loaf in the oven at 175°F for 15-20 minutes.

*Technical note: Staling has nothing to due with water loss, as bread actually only loses about 1% of water content as it ages. Rather, the gelatinized starch molecules form into crystalline regions, causing a tightening effect on the bread. By reheating it, you can temporarily disrupt the less stable regions of the chains comprising the starch molecules.


Approx. 20 oz



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Customer Reviews

Based on 123 reviews
A taste of the old world

When I tasted this bread, my eyes moistened as my mind was flooded with memories of my childhood. Those crusty, rustic loaves that I took for granted were part and parcel of a time when craftsmanship was more readily obtainable. Legitimate artisan bread prepared with quality ingredients in the time-honored European tradition is currently available in Miami. Take advantage and appreciate it before it's gone.


Amazing bread

Laura (Grand Forks, US)
Fun and Delicious!

We couldn't resist trying this HUGE loaf of bread - and we weren't disappointed! Great flavor to enjoy alongside a meal. We particularly enjoyed dipping pieces in olive oil and balsamic vinegar.

Julie Bou (Miami, US)
First Experience and loved it!

I placed my first order with Domaselo and loved it! Online ordering process was easy, pick up was super easy and the bread is amazing! I love sourdough bread and this one checked all the boxes.


Best bread ever