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Tropico Sourdough - Easter Special

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Bright, fruity sourdough - Inspired by Italian Panettone and Colomba di PasquaBaked with golden organic semolina. Packed with mango, pineapple, papaya, and toasted walnuts. Topped with almonds.Like a holiday cake, but with a tangy, sourdough twist.

• Packed with kalamata olives for a rich, salty bite.
• Ideal for dipping in olive oil or as part of a cheese board.
• Baked fresh every morning with organic, stone-milled flour.

Sliced?
Currently not available at any store
Regular price $14.00
Same-day delivery across most Miami & Broward.

$6.50 flat • $4 over $25 • free over $40.

  • For the first 3 days:
    Store in a closed paper bag on the kitchen counter.
  • Beyond that:
    Freeze it, it freezes perfectly. Pre-slice before, for convenience. Toast a slice straight from the freezer for perfect crunch. Ideally, freeze it in a plastic zip-loc bag.
  • Never refrigerate.
    Sourdough bread and fridge are not friends. It'll dry out, and lose its magic.
  • Store Pickup

    - Pickup hours: 7am–9pm.
    - Please wait for a text confirmation that your order is ready for pickup.
  • Local Delivery:

    - Live in a covered zip code?
    You’ll see “Local Delivery” as an option at checkout.

    - Local Delivery cost:
    $6.50 on orders under $25
    $4.00 on orders $25–$40
    Free delivery on orders of $40+