Pumpkin Pecan Bread | Sourdough

A festive sourdough loaf that brings the warmth of the holiday season to your table. The sweetness of pumpkin and the premium crunch of pecans are a winning combo. Whether you enjoy it straight out of the bag or toasted with a little butter, the flavor is sure to delight.

organic flour, pumpkin puree, honey, pecans, sugar, pumpkin spice (cinnamon, clove, nutmeg, allspice, and ginger), water, and salt.

This is a seasonal flavor and will be available in a limited quantity and time.

May be kept at room temperature for up to 5 days from baking (if you receive it with UPS, include days in transit)
To enjoy for longer, bread may be kept well wrapped and frozen
Breads should not be refrigerated
To serve from frozen, allow loaves to thaw at room temp and then refresh in 350 F oven

Approx. 24 oz

Vegan