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The raw material with which this product is manufactured is durum wheat semolina 100% necessary requirement in order to obtain the name of product of "Superior Quality" according to Spanish technical and health regulations. No additives, artificial coloring or artificial agents are used. Since the manufacturing process is at high temperatures and the low water content of the dried pasta, the best before date for consumption of the products is up to three years from the date of packaging.
Durum Wheat semolina-100% trigo duro
- La fideuá is a plate similar to in its preparation to the paella. Uses this Durum Wheat as basic ingredient
- Great for Fideua recipes and soups.
17.5 oz/500 g.