Traditional Spanish Picos with olive oil (Mini breadsticks) by Matiz


Made by Mariana Foods


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These picos made in Andalucia, Spain in a traditional way using olive oil. These breadsticks are very popular in Spain for snacks, tapas and to be the perfect side for Iberian ham or any cut slice.




Wheat Flour, Water, Olive Oil (10%), Yeast and Salt.


Great with tapas, appetizers, serrano ham, cheeses and olives
Made with olive oil. No preservatives or chemical additives

6.4 oz /180 g

Made by Mariana Foods

We are women, we are daughters, and we are mothers and friends, Spaniards and Americans. We love our country of origin, its people, traditions, the way of life with its endless table-talk (sobremesa) but above all this, we love the food from Spain. But we do love our country of adoption too, its diversity and immensity, its spirit and people and our friends who became family… That is why we want to share our roots through the food with you all, for your enjoyment, because we love our countries so much…. and food is love.

Thank you for your purchase & salud!

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