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Authent ic “sobrasada” , a spreadable chorizo made of Iberico pork, an original breed from Spain. The meat is seasoned with natural spices .
A new way to enjoy your FERMÍN Iberico chorizo! Can be served warm or cold. I t’s great to get creative in the kitchen!
Cured for 20 days using artisanal methods in La Alberca, Spain, a Natural Reserve declared a World Heritage
Pork eat, salt , pimenton, hot paprika and oregano.