Chorizo Iberico in slices by Fermin


Made by Mariana Foods


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Size 1 unit
Pack 2 Units

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This artisanal mild chorizo is made from iberico pig, an original breed from Spain. The meat is seasoned with natural spices. It is a unique product of singular juiciness and flavor. Upon slicing, the aroma creates an anticipation of heightened flavors.

Beautifully presented in a skin pack.

The slices are very easy to separate, to present on a plate and impress to all Iberico lovers cured for 40 days using artisanal methods in La Alberca, Spain, a Natural Reserve declared a World Heritage.

Dry Cured Iberian Pork Chorizo Sausage




Iberico pork meat, salt, pimentón, dextrin, dextrose, garlic, oregano.


2oz/57 g