Organic Silky Smooth Pastry Flour


Shipping calculated at checkout

Janie's Mill

Only 5 left!

This soft and silky pastry flour produces yeasted baked goods with nice volume and a delicate, rich, crumb. It is also excellent for cakes, pie crusts, cookies, muffins, and brownies. 

Milled from: Soft Red Winter Wheat  

Protein: 8.6%

Extraction Rate: 80%

Flavor profile: Light and clean, with soft buttery and grassy tones