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DOMASELO

Bread Sampler | Sandwich Style | Sourdough

Bread Sampler | Sandwich Style | Sourdough

26 total reviews

Regular price $35.95
Regular price Sale price $35.95
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Product information

Bread Sampler | Sandwich Style | Sourdough

Highlights

A bread for every occasion, and the best way to try our menu of sandwich style loaves. You will receive a total of 4 loaves.

1 x Country Bread
1 x Olive Bread
1 x Multi-Seed Bread
1 x Walnut & Cranberry Bread
1 x High Protein Bread
1 x Everything Bread

Ingredients

1 x Country Bread
1 x Olive Bread
1 x Multi-Seed Bread
1 x Walnut & Cranberry Bread
1 x High Protein Bread
1 x Everything Bread

Special Note

This sampler includes 6 flavors from our menu.

How to Store

We recommend keeping your bread uncovered on your counter rather than in the fridge or a plastic bag. We place our loaves cut side down, so that the crumb isn't exposed to air, while the crust slowly stales.* In a sealed plastic bag, the crust will soften, as the moisture from the bread has nowhere to go, eventually leading to a moldy loaf.

If you don't expect to finish your loaf before it stales, freeze it in a plastic bag. Slice it first, to make toasting ever more convenient.

Revive your stale loaf in the oven at 175°F for 15-20 minutes.

*Technical note: Staling has nothing to due with water loss, as bread actually only loses about 1% of water content as it ages. Rather, the gelatinized starch molecules form into crystalline regions, causing a tightening effect on the bread. By reheating it, you can temporarily disrupt the less stable regions of the chains comprising the starch molecules.

Weight

Approx. 78 oz

Diet

Vegan

Carbon-neutral shipping with Shopify Planet
Carbon-neutral shipping on all orders
3,096kg
shipping emissions removed
That's like...
7,925
miles driven by an average gasoline-powered car

Customer Reviews

Based on 26 reviews
88%
(23)
4%
(1)
8%
(2)
0%
(0)
0%
(0)
G
Gina (Miami, US)
Favorite bread!

I love bread and this bread is Nutritionally dense and guilt free!

C
Charlotte Turiano (Jupiter, US)
Stale

Bread tasted stale, crust tough impossible to chew

M
Mandu

Simple.Easy. Worth every penny for our family.

E
Elizabeth Benton (Miami, US)

Bread Sampler | Sandwich Style | Sourdough

V
Vicky Roper (Richmond, US)
It's good

I like the denser bread, & I like that it has lower carbs.