Crystal Nuts

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Back in early 1980’s in Tegucigalpa, Honduras, Karla Bendeck learned from her cousin the art of making caramelized peanuts. Karla’s Mom, Yolanda Bendeck, was a food vendor and asked Karla if selling caramelized and salted peanuts was a good idea. Yolanda and her three daughters started selling the product until it grew into a family business. This was how Crystal Peanuts was born.

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