Polvoron Tradicional “La Estepena”


Made by Mariana Foods

$15.99 $27.82 Save $11.83

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La Estepeña is a well-known company in Spain that started their business in 1858, when they opened a "confiteria" in Estepa, Sevilla and where producing there this Christmas sweets as polvorones, mantecados, roscos de vinos, alfajores, bolitas de coco...

Years of work and commitment, besides the premium quality of their products, have made La Estepeña, one of the leading producers of Spanish Christmas sweets in Spain.

Traditional Polvorones are a crumbly Spanish shortbread with almonds.

Typical Christmas sweet cake made with almond, flour, lard, sugar, cinnamon and sesame, then baked in the oven. It is shaped into small cakes and wrapped in paper.


La Estepena


Wheat flour, sugar, almond, lard, cinnamon, lemon and natural flavors.

May contain traces of egg, milk, soy and other tree nuts


Individually wrapped.
Classic Soft & Crumbly Christmas Treat
Imported from Spain

0.55 LB/250 g.

Made by Mariana Foods

We are women, we are daughters, and we are mothers and friends, Spaniards and Americans. We love our country of origin, its people, traditions, the way of life with its endless table-talk (sobremesa) but above all this, we love the food from Spain. But we do love our country of adoption too, its diversity and immensity, its spirit and people and our friends who became family… That is why we want to share our roots through the food with you all, for your enjoyment, because we love our countries so much…. and food is love.

Thank you for your purchase & salud!

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